Chef Freddie Dias’ elegant dining experience, located within Johannesburg’s Houghton Hotel. A visit to Séjour is a culinary milestone you’ll want to experience again and again. It’s the amalgamation of Freddie’s culinary journey.
Mondays – Closed
Tuesday – Saturday
Lunch 12:30 – 16:00
Dinner 18:00 – 22:00
Sunday Lunch – Bookings open between 12:00-14:00